Cake
1 cup sugar
1/2 cup firmly packed brown sugar
3/4 cup butter, softened
3/4 cup maple-flavored syrup
Four eggs
Three cups all-purpose flour
Two teaspoons baking powder
One and a half teaspoon cinnamon
1/2 teaspoon salt
1/2 teaspoon nutmeg
1/4 teaspoon allspice
Three mugs chopped peeled apples
1/2 cup chopped walnuts
Glaze
1/2 cup powdered sugar
Three tablespoons maple-flavored syrup
One and a half tablespoon butter, softened
1 tablespoon chopped walnuts
Prep Time: 30 minutes
Total Time: 2 hours 50 minutes
Servings: 16 servings
How to make Maple Apple Cake
Heat stove in order to 350°F. Grease as well as flour 12-cup fluted tube cake pan. In large bowl, combine sugar, brown sugar and 3/4 cup butter; beat till sleek.
Add 3/4 cup syrup and eggs; blend well.
Lightly spoon flour in to measuring cup; degree away. Include flour, baking powder, cinnamon, salt, nutmeg and allspice; mix well.
Mix within apples as well as 1/2 cup walnuts. Tea spoon in to greased as well as floured pan.
Bake at 350°F. with regard to Fifty five to 65 minutes or even until toothpick inserted within middle arrives clean.
Awesome Fifteen minutes. Remove through pan. Cool 1 hour or even until completely cooled.
In small bowl, mix powdered sugar,
Three tbsps syrup and 1 tablespoon butter; blend until sleek. Spoon more than top of cake. Spread along with 1 tablespoon walnuts.
Maple Apple Cake is ready to serve.