Spicy Buttermilk Fried Chicken Recipe

  • Ingredients
    3 cups buttermilk
  • 1/4 cup Original TABASCO® brand Pepper Sauce
  • 3 teaspoons salt, divided
  • 1 (2 1/2 to 3 pound) chicken, cut up into 8 pieces
  • 2 cups all-purpose flour
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon pepper
  • Canola oil for deep frying

How to make Spicy Buttermilk Fried Chicken Recipe

  • Merge buttermilk, TABASCO® Sauce, as well as 1 teaspoon with the sea salt in a big pan as well as huge resealable plastic-type carrier and mixture well. Increase the actual fowl as well as include tank or maybe seal off carrier; refrigerate for Half a dozen to 1 day.

  • Incorporate flour, outstanding 2 teaspoons salt, garlic powder, onion powder, and also pepper in a very short meal. Clear away fowl pieces coming from hot sauce recipe and let excess buttermilk to trickle off of. 

  • Dredge hen pieces throughout flour blend as well as enable fowl sit down for 10 mins.

  • Put about 1-inch of oil to a huge, deep container. Attach a deep-fry thermometer as well as, more than medium-high heating, get oil to Three hundred and fifty certifications M.

  • Cook chicken within batches of 4, transforming from time to time, till glowing dark brown and also cooked properly by, concerning Ten minutes for every area. Switch hen to a cord holder established over a preparing published.

  • Spicy Buttermilk Fried Chicken Recipe is ready to serve.

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