Chili Bean Dip Recipe

HAHATOPPA
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Chili Bean Dip

makes 3 cups

Ingredients:
  • 1 (15 ounce) can chili with beans
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 (8 ounce) package cream cheese with chives
  • 1/2 cup shredded Cheddar cheese

Instructions:

In a medium saucepan over medium low heat, mix together chili with beans, cream cheese, cream cheese with chives and Cheddar cheese. Stirring often, heat until melted and well blended, about 20 minutes.

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