Chicken Rice Casserole Recipe

Ingredients:

• 6 skinless, boneless chicken breast halves, cut into bite size pieces

2 cups milk

• 2 cups uncooked white rice

• 2 (10.75 ounce) cans condensed cream of chicken soup

• 1 teaspoon seasoned salt

How to make Chicken Rice Casserole Recipe

• Preheat oven to help Three hundred and fifty certifications F (175 qualifications T).

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• Inside of a medium pan put together this milk, rice, soup as well as seasoned salt if perhaps needed. 
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• Combine well. Pour combination into a softly greased 9×13 in . preparing dish. Create a chicken pieces.

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• Take care of plate firmly using light weight aluminum aluminum foil plus farrenheit inside the preheated stove for approximately 1 hour 30 minutes as well as right until rice is completed, stirring each Half-hour. Get the dish in addition to cook for the next Fifteen minutes permitting the rice to be able to darkish.

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• Chicken Rice Casserole Recipe is ready to serve.